Menu
Welcome to The Kitchen Clubs daily lunch!
29. May - 2. June 2023 (Week 22)
Monday
Ricotta and spinach tortelloni
With pickled radicchio salad, basil, roasted mushrooms and browned butter
21 kr
Chorizo
With pickle mayo, crispy onion, dijon mustard and Eko-potato salad
21 kr
o
o
21 kr
Tuesday
Green Soy mince patty
With roasted parsnip and cream sauce
21 kr
Veal mince loaf
With artichoke, basil sauce, and potato puree
21 kr
o
o
21 kr
Wednesday
Potato and parsley root patty
With roasted point head cabbage. Chive mayo
21 kr
MSC-Saith filét
With tarragon and lovage tomato salad, crayfish velouté and mashed potatos
21 kr
o
o
21 kr
Thursday
Höstärt ragout
With celeriac, cream, shallots, tarragon and oven baked fennel
21 kr
Slow cooked pork neck from Dalsjöfors
With cosmopolitan, leek and Lund-asparagus salad, pickled onion, crème fraiche
21 kr
o
o
21 kr
Friday
Broccoli and blue cheese pie
With lemon yoghurt
21 kr
Chicken ragout
With white wine, smoked pork belly, mushrooms and pearl onion
21 kr
o
o
21 kr